Business and Hotel Management School
Business and Hotel Management School

Business and Hotel Management School

Seeacherweg 1, 6047 Kastanienbaum Lucerne, Switzerland Visit web page

3-year BA Dual Degree in Culinary Arts

Study detals

: Undergraduate : BA Dual Degree in Culinary Arts : Full-time : 36 Month

Requirements

•Secondary school's diploma
•IELTS 5.0 or equivalent
•Minimum 17 years of age

Additional information

The B.H.M.S. Business & Hotel Management School, together with Robert Gordon University (RGU), has designed fast track BA Degree in Switzerland without compromising quality.

The B.H.M.S. BA in Culinary Arts program is specifically designed for young adults wishing to develop a career in the field of gastronomy. The program offers students extended practical and professional competency training in this field, so that they are able to take up rewarding graduate positions. It also benefits people looking to obtain the necessary specialized knowledge when contemplating opening their own culinary or catering business. Students with the appropriate qualifications can enter the program in the third year.

Included in the Operating Expense :

•Mandatory health & medical insurance.
•Internship placement service.
•Job placement upon graduation.
•Visa, B-permit and local tax.
•Access to e-campus and internet.
•Excursions and fieldtrips.
•Airport pick-up